Ingredients:
425g Can Chickpeas (drained)
15ml Coriander, roughly chopped
2 cloves Garlic, peeled
30ml Jalapeno, roughly chopped
7.5ml Fresh lemon juice
15ml Fresh lime juice
1 pinch Salt And Pepper
20-30ml Olive Oil
15ml Water
Preparation:
Place all ingredients except olive oil and water in a food processor and blend until smooth.
With the machine running, stream in the olive oil and water and continue processing until super creamy and smooth.
Spread on savoury biscuits, corn chips, toast or what ever takes your fancy.
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