Sunday, 13 April 2014

Best Ever Guacamole


Ingredients:
1 medium jalapeño, deseeded, deveined and roughly chopped
1 red onion, finely chopped
30ml chopped coriander
4 large ripe avocados
30ml fresh lemon juice
5ml fresh lime juice (a squeeze)
5ml coarse sea salt
2.5ml freshly ground black pepper

Method:
Mix jalapeño, onion and coriander in a small bowl. Slice avocados in half and scoop out the flesh. Place in a blender with the lemon juice, and lime juice. Pulse to get a chunky blend.  Add salt and pepper. Mix the onion, jalapeño, onion and coriander. 

Place one avocado pit in a serving bowl and over it with guacamole. This helps to keep the guacamole from oxidizing. Press plastic wrap onto top of guacamole until ready to serve. 

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