Monday 18 November 2013

Milo Balls

These balls of yum yum are positively irresistible!
They are such fun to make, even the kids can make them.
Store them in the fridge, but believe me, they won't last long...

Ingredients:
1 x 250g packet Marie biscuits, crushed
1 tin sweetened condensed milk
4 tablespoons Milo 
1/2 cup coconut
extra coconut for rolling

Method:

In a large bowl crush biscuits until fine crumbs form, but take care not to reduce the biscuits to a powder. (I don't like to do this in a food processor because it tends to reduce the biscuits to a powder)

Add the Milo, coconut and condensed milk and mix until well combined.

Roll teaspoonfuls into balls with your hands. Spread coconut on a plate and roll the balls in this to coat thoroughly.

Refrigerate for 30 minutes or until firm. Store in the fridge.

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